A D V E R T O R IA L
Come rain or shine, coffee never goes out of season. Beat the heat with a frothy
iced cappuccino or an iced mocha.
‘ tsp instant coffee powder
4- tbsp cream
4- ice cubes
3/4- cup water
2 tsp sugar
Mix coffee powder, cream, sugar, water
and ice cubes in cup. Blend until tbe
mixture is smooth and frothy.
lo p it with chocolate powder.
tsp instant coffee powder
I teaspoon sugar
I cup ice cold milk
11/2 tbsp chocolate syrup
Combine the coffee powder, sugar and
ice cold milk in a vessel and mix it well till
it is a fro th y mixture. "To serve, pour the
coffee ancf garnish it with chocolate