A D V E R T O R IA L

Come rain or shine, coffee never goes out of season. Beat the heat with a frothy

iced cappuccino or an iced mocha.

ICED CAPPUCCINO

Ingredients:

‘ tsp instant coffee powder

4- tbsp cream

4- ice cubes

3/4- cup water

2 tsp sugar

Directions

Mix coffee powder, cream, sugar, water

and ice cubes in cup. Blend until tbe

mixture is smooth and frothy.

lo p it with chocolate powder.

ICED MOCHA

Ingredients:

1

tsp instant coffee powder

I teaspoon sugar

I cup ice cold milk

11/2 tbsp chocolate syrup

Directions

Combine the coffee powder, sugar and

ice cold milk in a vessel and mix it well till

it is a fro th y mixture. "To serve, pour the

coffee ancf garnish it with chocolate

syrup.